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Based on 12 reviews
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Making a premium chocolate means finding the perfect high quality cocoa beans. Like a fine wine, cocoa beans benefit from their environment and the growing conditions but as much as this is important, the skill of the farmer to ferment and dry the beans is just as critical.
Perfecting each process prior to moving forward to becoming a premium chocolate bar. The beans are roasted and ground to a smooth chocolate liquor. Each ingredient is chosen with care and purpose like a symphony the flavor notes harmonize together. Then a Trendz bar is born.
Enjoy our new allulose chocolate bar. FDA ruling now says that while allulose is a sugar it does not have to be counted on the added sugar on nutritional panels. since the body does not absorb carbs you can remove the amount of allulose from the carb count.
Each bar is 2 oz, enjoying half the bar 1oz is a single serving. 14g of carbs minus the 10g of allulose leaves 4 grams. with 2 grams of fiber you are left with a net 2g of carbs per serving.
Allulose does not effect blood sugar levels
This Trendz bar is gluten free and dairy free.
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Tom on Aug 22, 2022
For those of us who can’t tolerate milk chocolate, these are a perfect substitute!
Report ReviewThomas Grant G Weaver on Apr 29, 2021
so happy to be able to continue to indulge with Luscious Lang's Chocolates from Billtown here on Staten Island. Just Great!
Report ReviewCindy Pretzer on Apr 13, 2018
These are one of the best Chocolate covered Almonds i ever had. I just had to try some of their other Chocolate covered items. I can't wait to get them.
Report ReviewMary Atkinson on Mar 03, 2017
I rarely use the word amazing for candy or anything else for that matter. I find that few things are. I tried lots of different varieties of Lang's and find the quality superior and consistent across the products. These are the best chocolate covered almonds that I have ever tried. I would not hesitate to give Lang's chocolates as a gift.
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